Albert Michler Rum

Albert Michler Rum use only “pure Jamaican & Trinidad molasses” and is produced from continuous and pot still distillation and is then matured for up to two years in white oak barrels.

The white & overproof rum is commonly used in mixed drinks. It is also a common cooking ingredient in a variety of both sweet and savory recipes. The dark rum is a blend of high ester pot still rums from Jamaica – Hampden Distillers in Jamaica and New Yarmouth in Jamaica, aged in American and French oak barrels. Rum requires a minimum of 5 years aging, is a blend of Rums which can be aged upwards of 25 years. However, the amount of substantially aged Rum in a blend is almost always very small. Take it for what it is… a rum intended for mixing. Good for tropical drinks, boat drinks, colas – just as you like rum.

Jamaica Dark Rum

This Dark Rum has a unique personality, produced using only pure Jamaican molasses, followed by Continuous and Pot Still distillation, and aging up to 5 years in white oak barrels. Albert Michler Dark Rum is readily used in luxury mixed drinks. Perfectly suited to be enjoyed at room temperature or on ice. It is also a common cooking ingredient in a variety of both sweet and savory recipes. Dark Rum differs from Gold in that some residual molasses is retained in the final product, in order to slightly sweeten the flavor.

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Colour Mahagoni
Nose Vanilla and toasted woods
Palate Incomparable fusion of flavors, which include molasses, grapes and aged woods
Finish Well balanced and persistent
Origin Jamaica
Distillery Hampden Distillers & New Yarmouth
Age 1-5 years old
ABV 45% by vol
Content 700 ml
Mixes Rum & Ginger • Rum & Coke • Planter’s Punch

AWARDS
{ Silver } International Rum Conference Madrid 2016
{ Bronze } BRC / Barcelona Rum Congress 2017
{ Gold } VRA / Vienna R(h)um Award 2023

Overproof Rum

Since 1863 the name “Albert Michler Rum“ has been recognised as the finest, full-bodied white rum, produced in Jamaica & Trinidad. Albert Michler Rum is manufactured in a traditional method and matured in small white oak barrels for a short time It is this final short aging period that decides on fineness and characteristic taste and flavor. Smooth, delicious with a light sweet powerful body. Mixes well for any punches and makes the best Tiki and Caribbean Drinks.

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Colour Clear
Nose Fruity notes of molasses and spices
Palate The palate is fruity and a little spicy
Finish The finish is long and spiced
Origin Jamaica & Trinidad
Distillery Hampden & Angostura Distillery
Age 1-3 years, colour filtered
ABV 63% by vol
Content 700 ml
Mixes Mai Tai • Daiquiri • Piña Colada

AWARDS
{ GOLD } International Rum Conference Madrid 2016
{ Silver } German Rum Festival Berlin 2016
{ Bronze } BRC / Barcelona Rum Congress 2017

Artisanal White Rum

Since 1863 the name “Albert Michler Rum“ has been recognized as the finest, full-bodied white rum, produced in Jamaica & Trinidad. Albert Michler Rum rum is manufactured in a traditional method and matured in small white oak barrels for a short time. It is this final short aging period that decides on fineness and characteristic taste and flavour.

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Colour Clear
Nose The nose is fruity
Palate The palate is fruity and a little spirity, there are notes of banana and Demerara as well as spice and a little oak
Finish The finish is long and spiced
Origin Jamaica and Trinidad
Distillery Hampden & Angostura Distillery
Age 1-3 years, colour filtered
ABV 40% by vol
Content 700 ml

AWARDS
{ Silver } German Rum Festival Berlin 2016